When it comes to dining, Saskatoon is enjoying a restaurant renaissance. Food & Wine magazine wrote about our city’s burgeoning cuisine scene, which has earned us the title of “the Paris of the Prairies.” From comfort food to haute cuisine, the variety of our restaurants reflects the rich cultural diversity and far-ranging tastes of our population. We’re lucky to enjoy a bit of everything, from fast food and family fare to coffee shops, bakeries, and a growing number of restaurants focusing on local harvests: meats, grains, dairy, and “lake to plate” dining.
At AGI Insurance, we couldn’t be more delighted with this development! However, we also clearly recognize what a tough, and risky business being a restauranteur is. We get that. We understand hospitality exposures. During our 50+ year history, we’ve served a broad range of restaurants, food service establishments, and take-out and delivery operations. Our experienced brokers enjoy serving the hospitality industry because we bring real value and expertise to the restaurant owners who add so much to our community’s quality of life.